HS · Cap. 3 · 0306.16
HS-6

0306.16

Crustaceans; frozen, cold-water shrimps and prawns (Pandalus spp., Crangon crangon), in shell or not, smoked, cooked or not before or during smoking; in shell, cooked by steaming or by boiling in water

Crustaceans; frozen, cold-water shrimps and prawns (Pandalus spp., Crangon crangon), in shell or not, smoked, cooked or not before or during smoking; in shell, cooked by steaming or by boiling in water

Aún no hay traducción para este idioma; se muestra la descripción oficial en inglés.

EN: Crustaceans; frozen, cold-water shrimps and prawns (Pandalus spp., Crangon crangon), in shell or not, smoked, cooked or not before or during smoking; in shell, cooked by steaming or by boiling in water

United Nations Statistics Division / UN Comtrade · HS2022 · 2026-07-16 · Fuente

Esta información es solo orientativa. Verifique con la fuente oficial o un experto antes del despacho final.

03 Capítulo (2)
0306 Partida (4)
0306.16 HS-6
Asistente de clasificación Comparar códigos Resoluciones para este SA-6

Equivalentes nacionales mundiales

País Esquema Código nacional Arancel
AE AE WITS (L3) (6) 030616 %0.00 Detalle →
AR AR WITS (L3) (6) 030616 %10.00 Detalle →
AU AU Working Tariff (8) 03061600 %0.00 Detalle →
AU AU WITS (L3) (6) 030616 %0.00 Detalle →
BR BR WITS (L3) (6) 030616 %10.00 Detalle →
BR NCM (8) 030616
030616 0306.16.10 0306.16.90
— Detalle →
CA CA WITS (L3) (6) 030616 %0.00 Detalle →
CA CA Tariff (10) 03061600
03061600 0306160000
%0.00 Detalle →
CL CL WITS (L3) (6) 030616 %6.00 Detalle →
CN CN WITS (L3) (6) 030616 %5.80 Detalle →
CO CO WITS (L3) (6) 030616 %15.00 Detalle →
E2 TARIC (10) 0306160000
TARIC baseline derived from CN-8 + 00 (measures not imported).
 — Detalle →
EG EG WITS (L3) (6) 030616 %20.00 Detalle →
EU CN (8) 03061600 — Detalle →
GB GB WITS (L3) (6) 030616 %13.50 Detalle →
GB UK Commodity Code (10) 0306160000
0306160000 0306161000 0306169100 0306169900 0306169910 +3
— Detalle →
ID ID WITS (L3) (6) 030616 %5.00 Detalle →
IN IN WITS (L3) (6) 030616 %30.00 Detalle →
JP JP Statistical Code (9) 030616000 — Detalle →
JP JP WITS (L3) (6) 030616 %1.00 Detalle →
KR KR WITS (L3) (6) 030616 %20.00 Detalle →
MY MY WITS (L3) (6) 030616 %0.00 Detalle →
NZ NZ Tariff (11) 0306160000 — Detalle →
NZ NZ WITS (L3) (6) 030616 %0.00 Detalle →
PH PH WITS (L3) (6) 030616 %15.00 Detalle →
SA SA WITS (L3) (6) 030616 %0.00 Detalle →
SG SG WITS (L3) (6) 030616 %0.00 Detalle →
SG AHTN (8) 03061600
Cobertura derivada — no es un volcado arancelario oficial completo.
 — Detalle →
TH TH WITS (L3) (6) 030616 %20.00 Detalle →
TR GTİP (12) 03.06.16.91.00.00
03.06.16.91.00.00 03.06.16.99.00.00
%25.00 Detalle →
TR TR WITS (L3) (6) 030616 %37.50 Detalle →
US US WITS (L3) (6) 030616 %0.00 Detalle →
US HTS (10) 0306.16.00
0306.16.00 0306.16.00.03 0306.16.00.06 0306.16.00.09 0306.16.00.12 +6
%0.00 Detalle →
VN VN WITS (L3) (6) 030616 %3.00 Detalle →
ZA ZA WITS (L3) (6) 030616 %0.00 Detalle →
MX MX WITS (L3) (6) Datos arancelarios oficiales aún no cargados. — —

Códigos SA-6 relacionados

0306.11 — Crustaceans; frozen, rock lobsters and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.), in shell or not, smoked, cooked or not before or during smoking; in shell, cooked by steaming or by boiling in water 0306.12 — Crustaceans; frozen, lobsters (Homarus spp.), in shell or not, smoked, cooked or not before or during smoking; in shell, cooked by steaming or by boiling in water 0306.14 — Crustaceans; frozen, crabs, in shell or not, smoked, cooked or not before or during smoking; in shell, cooked by steaming or by boiling in water 0306.15 — Crustaceans; frozen, Norway lobsters (Nephrops norvegicus), in shell or not, smoked, cooked or not before or during smoking; in shell, cooked by steaming or by boiling in water 0306.17 — Crustaceans; frozen, shrimps and prawns, excluding cold-water varieties, in shell or not, smoked, cooked or not before or during smoking; in shell, cooked by steaming or by boiling in water 0306.19 — Crustaceans; frozen, n.e.c. in item no. 0306.1, in shell or not, smoked, cooked or not before or during smoking; in shell, cooked by steaming or by boiling in water 0306.31 — Crustaceans; live, fresh or chilled, rock lobsters and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.), in shell or not 0306.32 — Crustaceans; live, fresh or chilled, lobsters (Homarus spp.), whether in shell or not

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