HS · Ch 3 · 0302.13
HS-6

0302.13

Fish; fresh or chilled, Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou, Oncorhynchus rhodurus), not fillets, meat of 0304, and edible fish offal of 0302.9

Fish; fresh or chilled, Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou, Oncorhynchus rhodurus), not fillets, meat of 0304, and edible fish offal of 0302.9

United Nations Statistics Division / UN Comtrade · HS2022 · 2026-07-16 · Source

This information is provided for guidance only. Tariff codes and measures may change by effective date, product characteristics, origin and the assessment of the relevant customs authority. Verify with the official source or a qualified expert before final clearance.

03 Chapter (2)
0302 Heading (4)
0302.13 HS-6
Classification wizard Compare codes Rulings for this HS-6

National equivalents worldwide

Country Scheme National code Duty
AE AE WITS (L3) (6) 030213 %0.00 Detail →
AR AR WITS (L3) (6) 030213 %10.00 Detail →
AU AU Working Tariff (8) 03021300 %0.00 Detail →
AU AU WITS (L3) (6) 030213 %0.00 Detail →
BR BR WITS (L3) (6) 030213 %10.00 Detail →
BR NCM (8) 0302.13.00 — Detail →
CA CA WITS (L3) (6) 030213 %0.00 Detail →
CA CA Tariff (10) 03021300
03021300 0302130010 0302130020 0302130030 0302130040 +2
%0.00 Detail →
CL CL WITS (L3) (6) 030213 %6.00 Detail →
CN CN WITS (L3) (6) 030213 %10.00 Detail →
CO CO WITS (L3) (6) 030213 %15.00 Detail →
E2 TARIC (10) 0302130000
TARIC baseline derived from CN-8 + 00 (measures not imported).
 — Detail →
EG EG WITS (L3) (6) 030213 %5.00 Detail →
EU CN (8) 03021300 — Detail →
GB GB WITS (L3) (6) 030213 %2.00 Detail →
GB UK Commodity Code (10) 0302130000 — Detail →
ID ID WITS (L3) (6) 030213 %5.00 Detail →
IN IN WITS (L3) (6) 030213 %30.00 Detail →
JP JP Statistical Code (9) 030213011
030213011 030213012 030213019
— Detail →
JP JP WITS (L3) (6) 030213 %3.50 Detail →
KR KR WITS (L3) (6) 030213 %20.00 Detail →
MY MY WITS (L3) (6) 030213 %0.00 Detail →
NZ NZ Tariff (11) 0302130010
0302130010 0302130015 0302130029
— Detail →
NZ NZ WITS (L3) (6) 030213 %0.00 Detail →
PH PH WITS (L3) (6) 030213 %7.00 Detail →
SA SA WITS (L3) (6) 030213 %0.00 Detail →
SG SG WITS (L3) (6) 030213 %0.00 Detail →
SG AHTN (8) 03021300
Derived coverage — not a full official tariff dump.
 — Detail →
TH TH WITS (L3) (6) 030213 %0.00 Detail →
TR GTİP (12) 03.02.13.00.00.00 — Detail →
TR TR WITS (L3) (6) 030213 %30.00 Detail →
US US WITS (L3) (6) 030213 %0.00 Detail →
US HTS (10) 0302.13.00
0302.13.00 0302.13.00.13 0302.13.00.14 0302.13.00.22 0302.13.00.32 +4
%0.00 Detail →
VN VN WITS (L3) (6) 030213 %10.00 Detail →
ZA ZA WITS (L3) (6) 030213 %25.00 Detail →
MX MX WITS (L3) (6) Official tariff data not loaded yet. — —

Related HS-6 codes

0302.11 — Fish; fresh or chilled, trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster), excluding fillets, fish meat of 0304, and edible fish offal of 0302.9 0302.14 — Fish; fresh or chilled, Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0302.91 to 0302.99 0302.19 — Fish; fresh or chilled, salmonidae, n.e.c. in item no. 0302.1, excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0302.91 to 0302.99 0302.21 — Fish; fresh or chilled, halibut (Reinhardtius hippoglossoides, Hippoglossus hippoglossus, Hippoglossus stenolepis), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0302.91 to 0302.99 0302.22 — Fish; fresh or chilled, plaice (Pleuronectes platessa), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0302.91 to 0302.99 0302.23 — Fish; fresh or chilled, sole (Solea spp.), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0302.91 to 0302.99 0302.24 — Fish; fresh or chilled, turbots (Psetta maxima, Scophthalmidae), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0302.91 to 0302.99 0302.29 — Fish; fresh or chilled, flat fish, n.e.c. in item no. 0302.2, excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0302.91 to 0302.99

For research and pre-classification only. Confirm final tariff and rates with a customs broker or official authority.