HS · Kap. 16 · 1602.39
HS-6

1602.39

Meat preparations; of poultry (excluding turkeys), prepared or preserved meat or meat offal (excluding livers and homogenised preparations)

Meat preparations; of poultry (excluding turkeys), prepared or preserved meat or meat offal (excluding livers and homogenised preparations)

Für diese Sprache liegt noch keine Übersetzung vor; die offizielle englische Beschreibung wird angezeigt.

EN: Meat preparations; of poultry (excluding turkeys), prepared or preserved meat or meat offal (excluding livers and homogenised preparations)

United Nations Statistics Division / UN Comtrade · HS2022 · 2026-07-16 · Quelle

Diese Informationen dienen nur der Orientierung. Tarifcodes und Maßnahmen können sich ändern. Vor der Abfertigung mit der offiziellen Quelle oder einem Experten prüfen.

16 Kapitel (2)
1602 Position (4)
1602.39 HS-6
Klassifizierungsassistent Codes vergleichen Entscheidungen zu diesem HS-6

Nationale Entsprechungen weltweit

Land Schema Nationaler Code Abgabe
AE AE WITS (L3) (6) 160239 %5.00 Detail →
AR AR WITS (L3) (6) 160239 %16.00 Detail →
AU AU Working Tariff (8) 16023900 %0.00 Detail →
AU AU WITS (L3) (6) 160239 %0.00 Detail →
BR BR WITS (L3) (6) 160239 %16.00 Detail →
BR NCM (8) 1602.39.00 — Detail →
CA CA WITS (L3) (6) 160239 %6.83 Detail →
CA CA Tariff (10) 16023910
16023910 1602391000 16023991 1602399100 16023999 +1
%11.00 Detail →
CL CL WITS (L3) (6) 160239 %6.00 Detail →
CN CN WITS (L3) (6) 160239 %5.00 Detail →
CO CO WITS (L3) (6) 160239 %17.50 Detail →
E2 TARIC (10) 1602390000
TARIC baseline derived from CN-8 + 00 (measures not imported).
 — Detail →
EG EG WITS (L3) (6) 160239 %20.00 Detail →
EU CN (8) 16023900 — Detail →
GB GB WITS (L3) (6) 160239 %0.00 Detail →
GB UK Commodity Code (10) 1602390000
1602390000 1602391100 1602391900 1602392100 1602392110 +15
— Detail →
ID ID WITS (L3) (6) 160239 %30.00 Detail →
IN IN WITS (L3) (6) 160239 %30.00 Detail →
JP JP Statistical Code (9) 160239100
160239100 160239210 160239290
— Detail →
JP JP WITS (L3) (6) 160239 %9.10 Detail →
KR KR WITS (L3) (6) 160239 %30.00 Detail →
MY MY WITS (L3) (6) 160239 %0.00 Detail →
NZ NZ Tariff (11) 1602390100
1602390100 1602390900 1602391901 1602391909 1602391919
— Detail →
NZ NZ WITS (L3) (6) 160239 %1.67 Detail →
PH PH WITS (L3) (6) 160239 %40.00 Detail →
SA SA WITS (L3) (6) 160239 %5.00 Detail →
SG SG WITS (L3) (6) 160239 %0.00 Detail →
SG AHTN (8) 16023900
Abgeleitete Abdeckung — kein vollständiger offizieller Tarif.
 — Detail →
TH TH WITS (L3) (6) 160239 %30.00 Detail →
TR GTİP (12) 16.02.39.21.00.11
16.02.39.21.00.11 16.02.39.21.00.19 16.02.39.29.00.11 16.02.39.29.00.19 16.02.39.85.00.11 +1
%135.00 Detail →
TR TR WITS (L3) (6) 160239 %121.50 Detail →
US US WITS (L3) (6) 160239 %6.40 Detail →
US HTS (10) 1602.39.00
1602.39.00 1602.39.00.15 1602.39.00.35 1602.39.00.45
%6.40 Detail →
VN VN WITS (L3) (6) 160239 %22.00 Detail →
ZA ZA WITS (L3) (6) 160239 %23.50 Detail →
MX MX WITS (L3) (6) Offizielle Tarifdaten noch nicht geladen. — —

Verwandte HS-6-Codes

1602.10 — Meat preparations; homogenised preparations of meat, meat offal blood or insects 1602.20 — Meat preparations; of the prepared or preserved liver of any animal (excluding homogenised preparations) 1602.31 — Meat preparations; of turkeys, prepared or preserved meat or meat offal (excluding livers and homogenised preparations) 1602.32 — Meat preparations; of the poultry of heading no. 0105, (i.e. of fowls of the species Gallus domesticus) 1602.41 — Meat preparations; of swine, hams and cuts thereof, prepared or preserved (excluding homogenised preparations) 1602.42 — Meat preparations; of swine, shoulders and cuts thereof, prepared or preserved (excluding homogenised preparations) 1602.49 — Meat preparations; of swine, meat or meat offal (including mixtures), prepared or preserved, n.e.c. in heading no. 1602 1602.50 — Meat preparations; of bovine animals, meat or meat offal, prepared or preserved (excluding livers and homogenised preparations)

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