比较 HS 编码

输入最多 5 个 HS-6 编码(逗号分隔),并排比较说明与各国对应编码。

1602.42
Meat preparations; of swine, shoulders and cuts thereof, prepared or preserved (excluding homogenised preparations)
肉类、鱼类、甲壳类、软体动物或其他水生无脊椎动物,或昆虫;及其制剂
AE 160242 AR 160242 AU 160242 BR 160242 BR 1602.42.00 CA 160242