比较 HS 编码

输入最多 5 个 HS-6 编码(逗号分隔),并排比较说明与各国对应编码。

0408.19
Eggs; birds' eggs, yolks, fresh, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter
乳制品;禽蛋;天然蜂蜜;未在其他项中列明或包括的动物源性食用产品
AE 040819 AR 040819 AU 04081900 AU 040819 BR 040819 BR 0408.19.00