HS · Fa Delete 20 · 2005.70
HS-6

2005.70

Vegetable preparations; olives, prepared or preserved otherwise than by vinegar or acetic acid, not frozen

Vegetable preparations; olives, prepared or preserved otherwise than by vinegar or acetic acid, not frozen

There is no translation for this language yet; the official English explanation is shown.

EN: Vegetable preparations; olives, prepared or preserved otherwise than by vinegar or acetic acid, not frozen

United Nations Statistics Division / UN Comtrade · HS2022 · 2026-07-16 · The source

This information is for guidance only. Tariff codes and measures may vary depending on the effective date, product characteristics, origin and assessment by the relevant customs authority. Please check with an official source or expert before making a final declaration.

20 Fa Delete(2)
2005 Position four.
2005.70 HS-6
The sorting wizard Compare the code These are the decisions for HS-6

National equivalents of the world

The country The Scheme The country code Taxes and fees
AE AE WITS (L3) (6) 200570 %5.00 Detail →
AR AR WITS (L3) (6) 200570 %14.00 Detail →
AU AU WITS (L3) (6) 200570 %5.00 Detail →
BR BR WITS (L3) (6) 200570 %14.00 Detail →
BR NCM (8) 2005.70.00 — Detail →
CA CA WITS (L3) (6) 200570 %4.00 Detail →
CA CA Tariff (10) 20057010
20057010 2005701000 20057090 2005709000
%0.00 Detail →
CL CL WITS (L3) (6) 200570 %6.00 Detail →
CN CN WITS (L3) (6) 200570 %5.00 Detail →
CO CO WITS (L3) (6) 200570 %15.00 Detail →
E2 TARIC (10) 2005700200
TARIC baseline derived from CN-8 + 00 (measures not imported).
2005700200 2005700400 2005700600 2005700800 2005701200 +11
— Detail →
EG EG WITS (L3) (6) 200570 %20.00 Detail →
EU CN (8) 20057002
20057002 20057004 20057006 20057008 20057012 +11
— Detail →
GB GB WITS (L3) (6) 200570 %12.00 Detail →
GB UK Commodity Code (10) 2005700000
2005700000 2005701000 2005709000
— Detail →
ID ID WITS (L3) (6) 200570 %5.00 Detail →
IN IN WITS (L3) (6) 200570 %30.00 Detail →
JP JP Statistical Code (9) 200570010
200570010 200570020
— Detail →
JP JP WITS (L3) (6) 200570 %7.20 Detail →
KR KR WITS (L3) (6) 200570 %20.00 Detail →
MY MY WITS (L3) (6) 200570 %0.00 Detail →
NZ NZ Tariff (11) 2005700000 — Detail →
NZ NZ WITS (L3) (6) 200570 %0.00 Detail →
PH PH WITS (L3) (6) 200570 %7.00 Detail →
SA SA WITS (L3) (6) 200570 %5.00 Detail →
SG SG WITS (L3) (6) 200570 %0.00 Detail →
SG AHTN (8) 20057000
The sorted coverage ‡ is not a complete official specification.
 — Detail →
TH TH WITS (L3) (6) 200570 %0.00 Detail →
TR GTİP (12) 20.05.70.00.00.13
20.05.70.00.00.13 20.05.70.00.00.14 20.05.70.00.00.15 20.05.70.00.00.19 20.05.70.00.00.23 +3
%50.00 Detail →
TR TR WITS (L3) (6) 200570 %39.00 Detail →
US US WITS (L3) (6) 200570 %0.00 Detail →
US HTS (10) 2005.70.02
2005.70.02 2005.70.02.30 2005.70.02.60 2005.70.04 2005.70.04.30 +34
— Detail →
VN VN WITS (L3) (6) 200570 %25.00 Detail →
ZA ZA WITS (L3) (6) 200570 %25.00 Detail →
AU AU Working Tariff (8) The official tariff data has not yet been uploaded. — —
MX MX WITS (L3) (6) The official tariff data has not yet been uploaded. — —

Related HS-6 codes

2005.10 — Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen 2005.20 — Vegetable preparations; potatoes, prepared or preserved otherwise than by vinegar or acetic acid, not frozen 2005.40 — Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen 2005.51 — Vegetable preparations; beans, shelled, prepared or preserved otherwise than by vinegar or acetic acid, not frozen 2005.59 — Vegetable preparations; beans, (not shelled), prepared or preserved otherwise than by vinegar or acetic acid, not frozen 2005.60 — Vegetable preparations; asparagus, prepared or preserved otherwise than by vinegar or acetic acid, not frozen 2005.80 — Vegetable preparations; sweetcorn (zea mays var. saccharata), prepared or preserved otherwise than by vinegar or acetic acid, not frozen 2005.91 — Vegetable preparations; bamboo shoots, prepared or preserved otherwise than by vinegar or acetic acid, not frozen

It is for research and pre-classification purposes. Consult the customs advisor/official source for final tariff and rates.