HS · Fa Delete 3 · 0304.47
HS-6

0304.47

Fish fillets; fresh or chilled, dogfish and other sharks

Fish fillets; fresh or chilled, dogfish and other sharks

There is no translation for this language yet; the official English explanation is shown.

EN: Fish fillets; fresh or chilled, dogfish and other sharks

United Nations Statistics Division / UN Comtrade · HS2022 · 2026-07-16 · Fonte

This information is for guidance only. Tariff codes and measures may vary depending on the effective date, product characteristics, origin and assessment by the relevant customs authority. Please check with an official source or expert before making a final declaration.

03 Fa Delete(2)
0304 Position four.
0304.47 HS-6
Assistente de classificação Compare the code These are the decisions for HS-6

National equivalents of the world

País Esquema Código nacional Taxes and fees
CL CL WITS (L3) (6) 030447 %6.00 Detalhes →
AE AE WITS (L3) (6) 030447 %5.00 Detalhes →
AR AR WITS (L3) (6) 030447 %10.00 Detalhes →
AU AU Working Tariff (8) 03044700 %0.00 Detalhes →
AU AU WITS (L3) (6) 030447 %0.00 Detalhes →
BR BR WITS (L3) (6) 030447 %10.00 Detalhes →
BR NCM (8) 0304.47.00 — Detalhes →
CA CA WITS (L3) (6) 030447 %0.00 Detalhes →
CA CA Tariff (10) 03044700
03044700 0304470000
%0.00 Detalhes →
CN CN WITS (L3) (6) 030447 %7.00 Detalhes →
CO CO WITS (L3) (6) 030447 %15.00 Detalhes →
E2 TARIC (10) 0304470000
TARIC baseline derived from CN-8 + 00 (measures not imported).
 — Detalhes →
EG EG WITS (L3) (6) 030447 %0.00 Detalhes →
EU CN (8) 03044700 — Detalhes →
GB GB WITS (L3) (6) 030447 %18.00 Detalhes →
GB UK Commodity Code (10) 0304470000
0304470000 0304471000 0304472000 0304473000 0304479000
— Detalhes →
ID ID WITS (L3) (6) 030447 %10.00 Detalhes →
IN IN WITS (L3) (6) 030447 %30.00 Detalhes →
JP JP Statistical Code (9) 030447000 — Detalhes →
JP JP WITS (L3) (6) 030447 %3.50 Detalhes →
KR KR WITS (L3) (6) 030447 %20.00 Detalhes →
MY MY WITS (L3) (6) 030447 %0.00 Detalhes →
NZ NZ Tariff (11) 0304470010
0304470010 0304470017 0304470019
— Detalhes →
NZ NZ WITS (L3) (6) 030447 %0.00 Detalhes →
PH PH WITS (L3) (6) 030447 %7.00 Detalhes →
SA SA WITS (L3) (6) 030447 %5.00 Detalhes →
SG SG WITS (L3) (6) 030447 %0.00 Detalhes →
SG AHTN (8) 03044700
A cobertura derivada?? não é uma versão completa da definição oficial.
 — Detalhes →
TH TH WITS (L3) (6) 030447 %5.00 Detalhes →
TR GTİP (12) 03.04.47.10.00.00
03.04.47.10.00.00 03.04.47.20.00.00 03.04.47.30.00.00 03.04.47.90.00.00
%20.00 Detalhes →
TR TR WITS (L3) (6) 030447 %30.00 Detalhes →
US US WITS (L3) (6) 030447 %0.00 Detalhes →
US HTS (10) 0304.47.00.00 %0.00 Detalhes →
VN VN WITS (L3) (6) 030447 %15.00 Detalhes →
ZA ZA WITS (L3) (6) 030447 %25.00 Detalhes →
MX MX WITS (L3) (6) Os dados oficiais da receita ainda não foram carregados. — —

Códigos HS-6 relevantes

0304.31 — Fish fillets; fresh or chilled, tilapias (Oreochromis spp.) 0304.32 — Fish fillets; fresh or chilled, catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.) 0304.33 — Fish fillets; fresh or chilled, Nile perch (Lates niloticus) 0304.39 — Fish fillets; fresh or chilled, carp (as specified by the WCO), eels (Anguilla spp.), and snakeheads (Channa spp.) 0304.41 — Fish fillets; fresh or chilled, salmon, Pacific (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic (Salmo salar), Danube (Hucho hucho) 0304.42 — Fish fillets; fresh or chilled, trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) 0304.43 — Fish fillets; fresh or chilled, flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae) 0304.44 — Fish fillets; fresh or chilled, of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae, and Muraenolepididae

It is for research and pre-classification purposes. Consult the customs advisor/official source for final tariff and rates.