HS · Fa Delete 2 · 0201.30
HS-6

0201.30

Meat; of bovine animals, boneless cuts, fresh or chilled

Meat; of bovine animals, boneless cuts, fresh or chilled

There is no translation for this language yet; the official English explanation is shown.

EN: Meat; of bovine animals, boneless cuts, fresh or chilled

United Nations Statistics Division / UN Comtrade · HS2022 · 2026-07-16 · Fonte

This information is for guidance only. Tariff codes and measures may vary depending on the effective date, product characteristics, origin and assessment by the relevant customs authority. Please check with an official source or expert before making a final declaration.

02 Fa Delete(2)
0201 Position four.
0201.30 HS-6
Assistente de classificação Compare the code These are the decisions for HS-6

National equivalents of the world

País Esquema Código nacional Taxes and fees
NZ NZ Tariff (11) 0201300001
0201300001 0201300009 0201300011 0201300021 0201300029
— Detalhes →
NZ NZ WITS (L3) (6) 020130 %0.00 Detalhes →
AE AE WITS (L3) (6) 020130 %0.00 Detalhes →
AR AR WITS (L3) (6) 020130 %12.00 Detalhes →
AU AU Working Tariff (8) 02013000 %0.00 Detalhes →
AU AU WITS (L3) (6) 020130 %0.00 Detalhes →
BR BR WITS (L3) (6) 020130 %12.00 Detalhes →
BR NCM (8) 0201.30.00 — Detalhes →
CA CA WITS (L3) (6) 020130 %13.25 Detalhes →
CA CA Tariff (10) 02013010
02013010 0201301010 020130109 0201301095 0201301099 +10
%0.00 Detalhes →
CL CL WITS (L3) (6) 020130 %6.00 Detalhes →
CN CN WITS (L3) (6) 020130 %12.00 Detalhes →
CO CO WITS (L3) (6) 020130 %80.00 Detalhes →
E2 TARIC (10) 0201300200
TARIC baseline derived from CN-8 + 00 (measures not imported).
0201300200 0201300400 0201300600 0201301000 0201303000 +2
— Detalhes →
EG EG WITS (L3) (6) 020130 %0.00 Detalhes →
EU CN (8) 02013002
02013002 02013004 02013006 02013010 02013030 +2
— Detalhes →
GB GB WITS (L3) (6) 020130 %0.00 Detalhes →
GB UK Commodity Code (10) 0201300000
0201300000 0201300010 0201300020 0201300031 0201300039 +3
— Detalhes →
ID ID WITS (L3) (6) 020130 %5.00 Detalhes →
IN IN WITS (L3) (6) 020130 %30.00 Detalhes →
JP JP Statistical Code (9) 020130002
020130002 020130004 020130006 020130008 020130010 +3
— Detalhes →
JP JP WITS (L3) (6) 020130 %38.50 Detalhes →
KR KR WITS (L3) (6) 020130 %40.00 Detalhes →
MY MY WITS (L3) (6) 020130 %0.00 Detalhes →
PH PH WITS (L3) (6) 020130 %10.00 Detalhes →
SA SA WITS (L3) (6) 020130 %0.00 Detalhes →
SG SG WITS (L3) (6) 020130 %0.00 Detalhes →
SG AHTN (8) 02013000
A cobertura derivada?? não é uma versão completa da definição oficial.
 — Detalhes →
TH TH WITS (L3) (6) 020130 %50.00 Detalhes →
TR GTİP (12) 02.01.30.00.00.00 %250.00 Detalhes →
TR TR WITS (L3) (6) 020130 %225.00 Detalhes →
US US WITS (L3) (6) 020130 %10.88 Detalhes →
US HTS (10) 0201.30.02.00
0201.30.02.00 0201.30.04.00 0201.30.06.00 0201.30.10.00 0201.30.30.00 +12
%4.00 Detalhes →
VN VN WITS (L3) (6) 020130 %14.00 Detalhes →
ZA ZA WITS (L3) (6) 020130 %0.00 Detalhes →
MX MX WITS (L3) (6) Os dados oficiais da receita ainda não foram carregados. — —

Códigos HS-6 relevantes

0201.10 — Meat; of bovine animals, carcasses and half-carcasses, fresh or chilled 0201.20 — Meat; of bovine animals, cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled

It is for research and pre-classification purposes. Consult the customs advisor/official source for final tariff and rates.