Compare the HS codes

Enter up to 5 HS-6 codes (with commas) to see the description and national equivalents side by side.

3502.11

Albumins; egg albumin, dried

Albuminoidal substances; modified starches; glues; enzymes

AE 350211 AR 350211 AU 35021100 AU 350211 BR 350211 BR 3502.11.00