Compare the HS codes

Enter up to 5 HS-6 codes (with commas) to see the description and national equivalents side by side.

1902.19

Food preparations; pasta, uncooked (excluding that containing eggs), not stuffed or otherwise prepared

Preparations of cereals, flour, starch or milk; pastrycooks' products

AE 190219 AR 190219 AU 19021900 AU 190219 BR 190219 BR 1902.19.00