Compare the HS codes

Enter up to 5 HS-6 codes (with commas) to see the description and national equivalents side by side.

0709.20
Vegetables; asparagus, fresh or chilled
Vegetables and certain roots and tubers; edible
TR 07.09.20.00.00.00 TR 070920 AE 070920 AR 070920 AU 07092000 AU 070920