Compare the HS codes
Enter up to 5 HS-6 codes (with commas) to see the description and national equivalents side by side.
0307.59
Molluscs; octopus (Octopus spp.), dried, salted, in brine, or smoked, cooked or not before or during the smoking process
SA 030759
AE 030759
AR 030759
AU 03075900
AU 030759
BR 030759