Compare the HS codes

Enter up to 5 HS-6 codes (with commas) to see the description and national equivalents side by side.

0305.61

Fish; salted or in brine, not dried or smoked, other than edible fish offal, herrings (Clupea harengas, Clupea pallasii)

Fish and crustaceans, molluscs and other aquatic invertebrates

AE 030561 AR 030561 AU 03056100 AU 030561 BR 030561 BR 0305.61.00