Confronta i codici HS

Inserisci fino a 5 codici HS-6 (con virgole) per vedere la descrizione e gli equivalenti nazionali fianco a fianco.

1504.20

Fats and oils and their fractions; of fish, (excluding liver-oils)

Animal, vegetable or microbial fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes

TR 15.04.20.10.00.00 TR 150420 AE 150420 AR 150420 AU 15042000 AU 150420