Confronta i codici HS

Inserisci fino a 5 codici HS-6 (con virgole) per vedere la descrizione e gli equivalenti nazionali fianco a fianco.

0402.29

Dairy produce; milk and cream, containing added sugar or other sweetening matter, in powder, granules or other solid forms, of a fat content exceeding 1.5% (by weight)

Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included

AE 040229 AR 040229 AU 04022900 AU 040229 BR 040229 BR 040229