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Inserisci fino a 5 codici HS-6 (con virgole) per vedere la descrizione e gli equivalenti nazionali fianco a fianco.

0307.29

Molluscs; scallops and other molluscs of the family Pectinidae, whether in shell or not, dried, salted, in brine, or smoked, cooked or not before or during the smoking process

Fish and crustaceans, molluscs and other aquatic invertebrates

AE 030729 AR 030729 AU 03072900 AU 030729 BR 030729 BR 0307.29.00