HS · Ch 3 · 0304.53
HS-6

0304.53

Fish meat, excluding fillets, whether or not minced; fresh or chilled, of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae, and Muraenolepididae

Fish meat, excluding fillets, whether or not minced; fresh or chilled, of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae, and Muraenolepididae

United Nations Statistics Division / UN Comtrade · HS2022 · 2026-07-16 · Source

This information is provided for guidance only. Tariff codes and measures may change by effective date, product characteristics, origin and the assessment of the relevant customs authority. Verify with the official source or a qualified expert before final clearance.

03 Chapter (2)
0304 Heading (4)
0304.53 HS-6
Classification wizard Compare codes Rulings for this HS-6

National equivalents worldwide

Country Scheme National code Duty
AE AE WITS (L3) (6) 030453 %5.00 Detail →
AR AR WITS (L3) (6) 030453 %10.00 Detail →
AU AU Working Tariff (8) 03045300 %0.00 Detail →
AU AU WITS (L3) (6) 030453 %0.00 Detail →
BR BR WITS (L3) (6) 030453 %10.00 Detail →
BR NCM (8) 0304.53.00 — Detail →
CA CA WITS (L3) (6) 030453 %0.00 Detail →
CA CA Tariff (10) 03045300
03045300 0304530000
%0.00 Detail →
CL CL WITS (L3) (6) 030453 %6.00 Detail →
CN CN WITS (L3) (6) 030453 %7.00 Detail →
CO CO WITS (L3) (6) 030453 %15.00 Detail →
E2 TARIC (10) 0304530000
TARIC baseline derived from CN-8 + 00 (measures not imported).
 — Detail →
EG EG WITS (L3) (6) 030453 %0.00 Detail →
EU CN (8) 03045300 — Detail →
GB GB WITS (L3) (6) 030453 %14.00 Detail →
GB UK Commodity Code (10) 0304530000
0304530000 0304530011 0304530019 0304530020 0304530031 +2
— Detail →
ID ID WITS (L3) (6) 030453 %10.00 Detail →
IN IN WITS (L3) (6) 030453 %30.00 Detail →
JP JP Statistical Code (9) 030453100
030453100 030453200
— Detail →
JP JP WITS (L3) (6) 030453 %6.75 Detail →
KR KR WITS (L3) (6) 030453 %20.00 Detail →
MY MY WITS (L3) (6) 030453 %0.00 Detail →
NZ NZ Tariff (11) 0304530010
0304530010 0304530015 0304530017 0304530019 0304530029
— Detail →
NZ NZ WITS (L3) (6) 030453 %0.00 Detail →
PH PH WITS (L3) (6) 030453 %7.00 Detail →
SA SA WITS (L3) (6) 030453 %5.00 Detail →
SG SG WITS (L3) (6) 030453 %0.00 Detail →
SG AHTN (8) 03045300
Derived coverage — not a full official tariff dump.
 — Detail →
TH TH WITS (L3) (6) 030453 %5.00 Detail →
TR GTİP (12) 03.04.53.00.00.00 — Detail →
TR TR WITS (L3) (6) 030453 %30.00 Detail →
US US WITS (L3) (6) 030453 %0.00 Detail →
US HTS (10) 0304.53.00
0304.53.00 0304.53.00.10 0304.53.00.15 0304.53.00.20 0304.53.00.25 +2
%0.00 Detail →
VN VN WITS (L3) (6) 030453 %15.00 Detail →
ZA ZA WITS (L3) (6) 030453 %25.00 Detail →
MX MX WITS (L3) (6) Official tariff data not loaded yet. — —

Related HS-6 codes

0304.31 — Fish fillets; fresh or chilled, tilapias (Oreochromis spp.) 0304.32 — Fish fillets; fresh or chilled, catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.) 0304.33 — Fish fillets; fresh or chilled, Nile perch (Lates niloticus) 0304.39 — Fish fillets; fresh or chilled, carp (as specified by the WCO), eels (Anguilla spp.), and snakeheads (Channa spp.) 0304.41 — Fish fillets; fresh or chilled, salmon, Pacific (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic (Salmo salar), Danube (Hucho hucho) 0304.42 — Fish fillets; fresh or chilled, trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) 0304.43 — Fish fillets; fresh or chilled, flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae) 0304.44 — Fish fillets; fresh or chilled, of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae, and Muraenolepididae

For research and pre-classification only. Confirm final tariff and rates with a customs broker or official authority.