Compare HS codes

Enter up to 5 HS-6 codes (comma-separated) to compare descriptions and national equivalents side by side.

3502.19
Albumins; egg albumin, not dried
Albuminoidal substances; modified starches; glues; enzymes
AE 350219 AR 350219 AU 35021900 AU 350219 BR 350219 BR 3502.19.00