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Enter up to 5 HS-6 codes (comma-separated) to compare descriptions and national equivalents side by side.

2005.70

Vegetable preparations; olives, prepared or preserved otherwise than by vinegar or acetic acid, not frozen

Preparations of vegetables, fruit, nuts or other parts of plants

AE 200570 AR 200570 AU 200570 BR 200570 BR 2005.70.00 CA 200570