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Enter up to 5 HS-6 codes (comma-separated) to compare descriptions and national equivalents side by side.

2005.60

Vegetable preparations; asparagus, prepared or preserved otherwise than by vinegar or acetic acid, not frozen

Preparations of vegetables, fruit, nuts or other parts of plants

AE 200560 AR 200560 AU 20056000 AU 200560 BR 200560 BR 2005.60.00