Compare HS codes

Enter up to 5 HS-6 codes (comma-separated) to compare descriptions and national equivalents side by side.

2005.20
Vegetable preparations; potatoes, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
Preparations of vegetables, fruit, nuts or other parts of plants
NZ 2005200001 NZ 200520 AE 200520 AR 200520 AU 20052000 AU 200520