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Enter up to 5 HS-6 codes (comma-separated) to compare descriptions and national equivalents side by side.

2004.10
Vegetable preparations; potatoes, prepared or preserved otherwise than by vinegar or acetic acid, frozen
Preparations of vegetables, fruit, nuts or other parts of plants
US 200410 US 2004.10.40.00 AE 200410 AR 200410 AU 20041000 AU 200410