Compare HS codes

Enter up to 5 HS-6 codes (comma-separated) to compare descriptions and national equivalents side by side.

1901.90

Food preparations; of flour, meal, starch, malt extract or milk products, for uses n.e.c. in heading no. 1901

Preparations of cereals, flour, starch or milk; pastrycooks' products

AE 190190 AR 190190 AU 19019000 AU 190190 BR 190190 BR 190190