Compare HS codes

Enter up to 5 HS-6 codes (comma-separated) to compare descriptions and national equivalents side by side.

1702.60
Sugars; fructose, other than chemically pure fructose, and fructose syrup (containing in the dry state more than 50% by weight of fructose), excluding invert sugar
Sugars and sugar confectionery
AE 170260 AR 170260 AU 17026000 AU 170260 BR 170260 BR 170260