Compare HS codes
Enter up to 5 HS-6 codes (comma-separated) to compare descriptions and national equivalents side by side.
1701.91
Sugars; sucrose, chemically pure, in solid form, containing added flavouring or colouring matter
TR 17.01.91.00.00.00
TR 170191
AE 170191
AR 170191
AU 17019100
AU 170191