Compare HS codes
Enter up to 5 HS-6 codes (comma-separated) to compare descriptions and national equivalents side by side.
1602.90
Meat preparations; of meat, meat offal or the blood of any animal, n.e.c. in heading no. 1602
TR 16.02.90.10.00.11
TR 160290
AE 160290
AR 160290
AU 16029000
AU 160290