Compare HS codes

Enter up to 5 HS-6 codes (comma-separated) to compare descriptions and national equivalents side by side.

1602.10

Meat preparations; homogenised preparations of meat, meat offal blood or insects

Meat, fish, crustaceans, molluscs or other aquatic invertebrates, or insects; preparations thereof

AE 160210 AR 160210 AU 16021000 AU 160210 BR 160210 BR 1602.10.00