Compare HS codes

Enter up to 5 HS-6 codes (comma-separated) to compare descriptions and national equivalents side by side.

0710.90

Vegetable mixtures; uncooked or cooked by steaming or boiling in water, frozen

Vegetables and certain roots and tubers; edible

AE 071090 AR 071090 AU 07109000 AU 071090 BR 071090 BR 0710.90.00