Compare HS codes

Enter up to 5 HS-6 codes (comma-separated) to compare descriptions and national equivalents side by side.

0402.29

Dairy produce; milk and cream, containing added sugar or other sweetening matter, in powder, granules or other solid forms, of a fat content exceeding 1.5% (by weight)

Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included

CL 040229 AE 040229 AR 040229 AU 04022900 AU 040229 BR 040229