Compare HS codes

Enter up to 5 HS-6 codes (comma-separated) to compare descriptions and national equivalents side by side.

0307.49

Molluscs; cuttle fish and squid, whether in shell or not, dried, salted, in brine, or smoked, cooked or not before or during the smoking process

Fish and crustaceans, molluscs and other aquatic invertebrates

AE 030749 AR 030749 AU 03074900 AU 030749 BR 030749 BR 0307.49.00