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Enter up to 5 HS-6 codes (comma-separated) to compare descriptions and national equivalents side by side.

0304.59

Fish meat; excluding fillets, whether or not minced; fresh or chilled, of fish n.e.c. in item no. 0304.5

Fish and crustaceans, molluscs and other aquatic invertebrates

AE 030459 AR 030459 AU 03045900 AU 030459 BR 030459 BR 0304.59.00