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Enter up to 5 HS-6 codes (comma-separated) to compare descriptions and national equivalents side by side.

0304.52

Fish meat, excluding fillets, whether or not minced; fresh or chilled, salmonidae

Fish and crustaceans, molluscs and other aquatic invertebrates

AE 030452 AR 030452 AU 03045200 AU 030452 BR 030452 BR 0304.52.00