Compare HS codes

Enter up to 5 HS-6 codes (comma-separated) to compare descriptions and national equivalents side by side.

0303.54
Fish; frozen, mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99
Fish and crustaceans, molluscs and other aquatic invertebrates
AE 030354 AR 030354 AU 03035400 AU 030354 BR 030354 BR 0303.54.00