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Enter up to 5 HS-6 codes (comma-separated) to compare descriptions and national equivalents side by side.

0303.19

Fish; frozen, salmonidae, n.e.c. in item no. 0303.1, excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99

Fish and crustaceans, molluscs and other aquatic invertebrates

AE 030319 AR 030319 AU 03031900 AU 030319 BR 030319 BR 0303.19.00