Compare HS codes

Enter up to 5 HS-6 codes (comma-separated) to compare descriptions and national equivalents side by side.

0302.99
Fish; fresh or chilled, fish fins (other than shark fins), heads, tails, maws and other edible fish offal
Fish and crustaceans, molluscs and other aquatic invertebrates
BR 030299 BR 0302.99.00 AE 030299 AR 030299 AU 03029900 AU 030299