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0302.52

Fish; fresh or chilled, haddock (Melanogrammus aeglefinus), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0302.91 to 0302.99

Fish and crustaceans, molluscs and other aquatic invertebrates

GB 030252 GB 0302520000 AE 030252 AR 030252 AU 03025200 AU 030252