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Enter up to 5 HS-6 codes (comma-separated) to compare descriptions and national equivalents side by side.

0302.11

Fish; fresh or chilled, trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster), excluding fillets, fish meat of 0304, and edible fish offal of 0302.9

Fish and crustaceans, molluscs and other aquatic invertebrates

CL 030211 AE 030211 AR 030211 AU 03021100 AU 030211 BR 030211