HS · Kap. 20 · 2005.80
HS-6

2005.80

Vegetable preparations; sweetcorn (zea mays var. saccharata), prepared or preserved otherwise than by vinegar or acetic acid, not frozen

Vegetable preparations; sweetcorn (zea mays var. saccharata), prepared or preserved otherwise than by vinegar or acetic acid, not frozen

Für diese Sprache liegt noch keine Übersetzung vor; die offizielle englische Beschreibung wird angezeigt.

EN: Vegetable preparations; sweetcorn (zea mays var. saccharata), prepared or preserved otherwise than by vinegar or acetic acid, not frozen

United Nations Statistics Division / UN Comtrade · HS2022 · 2026-07-16 · Quelle

Diese Informationen dienen nur der Orientierung. Tarifcodes und Maßnahmen können sich ändern. Vor der Abfertigung mit der offiziellen Quelle oder einem Experten prüfen.

20 Kapitel (2)
2005 Position (4)
2005.80 HS-6
Klassifizierungsassistent Codes vergleichen Entscheidungen zu diesem HS-6

Nationale Entsprechungen weltweit

Land Schema Nationaler Code Abgabe
AE AE WITS (L3) (6) 200580 %5.00 Detail →
AR AR WITS (L3) (6) 200580 %14.00 Detail →
AU AU Working Tariff (8) 20058000 %5.00 Detail →
AU AU WITS (L3) (6) 200580 %5.00 Detail →
BR BR WITS (L3) (6) 200580 %14.00 Detail →
BR NCM (8) 2005.80.00 — Detail →
CA CA WITS (L3) (6) 200580 %10.50 Detail →
CA CA Tariff (10) 20058000
20058000 2005800000
%10.50 Detail →
CL CL WITS (L3) (6) 200580 %6.00 Detail →
CN CN WITS (L3) (6) 200580 %5.00 Detail →
CO CO WITS (L3) (6) 200580 %15.00 Detail →
E2 TARIC (10) 2005800000
TARIC baseline derived from CN-8 + 00 (measures not imported).
 — Detail →
EG EG WITS (L3) (6) 200580 %20.00 Detail →
EU CN (8) 20058000 — Detail →
GB GB WITS (L3) (6) 200580 %0.00 Detail →
GB UK Commodity Code (10) 2005800000
2005800000 2005800010 2005800020 2005800030 2005800090 +2
— Detail →
ID ID WITS (L3) (6) 200580 %5.00 Detail →
IN IN WITS (L3) (6) 200580 %30.00 Detail →
JP JP Statistical Code (9) 200580100
200580100 200580200
— Detail →
JP JP WITS (L3) (6) 200580 %12.45 Detail →
KR KR WITS (L3) (6) 200580 %15.00 Detail →
MY MY WITS (L3) (6) 200580 %8.00 Detail →
NZ NZ Tariff (11) 2005800000 — Detail →
NZ NZ WITS (L3) (6) 200580 %5.00 Detail →
PH PH WITS (L3) (6) 200580 %15.00 Detail →
SA SA WITS (L3) (6) 200580 %5.00 Detail →
SG SG WITS (L3) (6) 200580 %0.00 Detail →
SG AHTN (8) 20058000
Abgeleitete Abdeckung — kein vollständiger offizieller Tarif.
 — Detail →
TH TH WITS (L3) (6) 200580 %0.00 Detail →
TR GTİP (12) 20.05.80.00.00.00 %75.00 Detail →
TR TR WITS (L3) (6) 200580 %0.00 Detail →
US US WITS (L3) (6) 200580 %5.60 Detail →
US HTS (10) 2005.80.00.00 %5.60 Detail →
VN VN WITS (L3) (6) 200580 %40.00 Detail →
ZA ZA WITS (L3) (6) 200580 %20.00 Detail →
MX MX WITS (L3) (6) Offizielle Tarifdaten noch nicht geladen. — —

Verwandte HS-6-Codes

2005.10 — Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen 2005.20 — Vegetable preparations; potatoes, prepared or preserved otherwise than by vinegar or acetic acid, not frozen 2005.40 — Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen 2005.51 — Vegetable preparations; beans, shelled, prepared or preserved otherwise than by vinegar or acetic acid, not frozen 2005.59 — Vegetable preparations; beans, (not shelled), prepared or preserved otherwise than by vinegar or acetic acid, not frozen 2005.60 — Vegetable preparations; asparagus, prepared or preserved otherwise than by vinegar or acetic acid, not frozen 2005.70 — Vegetable preparations; olives, prepared or preserved otherwise than by vinegar or acetic acid, not frozen 2005.91 — Vegetable preparations; bamboo shoots, prepared or preserved otherwise than by vinegar or acetic acid, not frozen

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