HS · Kap. 3 · 0303.14
HS-6

0303.14

Fish; frozen, trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster), excluding fillets, meat of 0304, and edible fish offal of 0303.91 to 0303.99

Fish; frozen, trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster), excluding fillets, meat of 0304, and edible fish offal of 0303.91 to 0303.99

Für diese Sprache liegt noch keine Übersetzung vor; die offizielle englische Beschreibung wird angezeigt.

EN: Fish; frozen, trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster), excluding fillets, meat of 0304, and edible fish offal of 0303.91 to 0303.99

United Nations Statistics Division / UN Comtrade · HS2022 · 2026-07-16 · Quelle

Diese Informationen dienen nur der Orientierung. Tarifcodes und Maßnahmen können sich ändern. Vor der Abfertigung mit der offiziellen Quelle oder einem Experten prüfen.

03 Kapitel (2)
0303 Position (4)
0303.14 HS-6
Klassifizierungsassistent Codes vergleichen Entscheidungen zu diesem HS-6

Nationale Entsprechungen weltweit

Land Schema Nationaler Code Abgabe
AE AE WITS (L3) (6) 030314 %5.00 Detail →
AR AR WITS (L3) (6) 030314 %10.00 Detail →
AU AU Working Tariff (8) 03031400 %0.00 Detail →
AU AU WITS (L3) (6) 030314 %0.00 Detail →
BR BR WITS (L3) (6) 030314 %10.00 Detail →
BR NCM (8) 0303.14.00 — Detail →
CA CA WITS (L3) (6) 030314 %0.00 Detail →
CA CA Tariff (10) 03031400
03031400 0303140000
%0.00 Detail →
CL CL WITS (L3) (6) 030314 %6.00 Detail →
CN CN WITS (L3) (6) 030314 %12.00 Detail →
CO CO WITS (L3) (6) 030314 %15.00 Detail →
E2 TARIC (10) 0303140000
TARIC baseline derived from CN-8 + 00 (measures not imported).
 — Detail →
EG EG WITS (L3) (6) 030314 %0.00 Detail →
EU CN (8) 03031400 — Detail →
GB GB WITS (L3) (6) 030314 %11.20 Detail →
GB UK Commodity Code (10) 0303140000
0303140000 0303141000 0303142000 0303149000 0303149010 +3
— Detail →
ID ID WITS (L3) (6) 030314 %5.00 Detail →
IN IN WITS (L3) (6) 030314 %30.00 Detail →
JP JP Statistical Code (9) 030314000 — Detail →
JP JP WITS (L3) (6) 030314 %3.50 Detail →
KR KR WITS (L3) (6) 030314 %10.00 Detail →
MY MY WITS (L3) (6) 030314 %0.00 Detail →
NZ NZ Tariff (11) 0303140010
0303140010 0303140015 0303140018 0303140025 0303140029 +1
— Detail →
NZ NZ WITS (L3) (6) 030314 %0.00 Detail →
PH PH WITS (L3) (6) 030314 %7.00 Detail →
SA SA WITS (L3) (6) 030314 %5.00 Detail →
SG SG WITS (L3) (6) 030314 %0.00 Detail →
SG AHTN (8) 03031400
Abgeleitete Abdeckung — kein vollständiger offizieller Tarif.
 — Detail →
TH TH WITS (L3) (6) 030314 %0.00 Detail →
TR GTİP (12) 03.03.14.10.00.00
03.03.14.10.00.00 03.03.14.20.00.00 03.03.14.90.00.00
%20.00 Detail →
TR TR WITS (L3) (6) 030314 %30.00 Detail →
US US WITS (L3) (6) 030314 %0.00 Detail →
US HTS (10) 0303.14.00.00 %0.00 Detail →
VN VN WITS (L3) (6) 030314 %10.00 Detail →
ZA ZA WITS (L3) (6) 030314 %25.00 Detail →
MX MX WITS (L3) (6) Offizielle Tarifdaten noch nicht geladen. — —

Verwandte HS-6-Codes

0303.11 — Fish; frozen, Pacific salmon, sockeye salmon (red salmon) (Oncorhynchus nerka), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99 0303.12 — Fish; frozen, Pacific salmon (Oncorhynchus gorbuscha/keta/tschawytscha/ kisutch/masou/rhodurus) other than sockeye salmon (Oncorhynchus nerka), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99 0303.13 — Fish; frozen, Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99 0303.19 — Fish; frozen, salmonidae, n.e.c. in item no. 0303.1, excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99 0303.23 — Fish; frozen, tilapias (Oreochromis spp.), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99 0303.24 — Fish; frozen, catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99 0303.25 — Fish; frozen, carp (as specified by the WCO), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99 0303.26 — Fish; frozen, eels (Anguilla spp.), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99

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